Looking for a totally chill, easy-to-make, gut-friendly refresher? We've got you covered. This groovy kombucha slushie tastes great and comes together super quickly.All you need are a few simple ingredients: mandarin oranges, ice, and a bottle of our Founder's Series Flower Power Kombucha – a tasty limited release batch made with yuzu, orange, and hibiscus. Far out!Our Founder's Series limited release flavors are currently only available in the Pacific Northwest. If you're unable to find Flower Power near you, feel free to substitute in any of our other fruity flavors. This recipe would taste great with Island Mango, Ginger Lemon, or Ginger Turmeric kombucha.
Yields almost a full pitcher – enough for two large glasses or 4 small glasses.Ingredients:3 mandarin oranges1 14 oz. bottle of Brew Dr. Flower Power KombuchaApprox. 3 cups of iceInstructions:Just blend well and serve — Easy peasy!
If you can't finish the whole batch, go ahead and stick it in the freezer, and blend it again when you want more. We'd recommend freezing for up to a month.
Want to get fancy? Pour some of the slushie into a glass with an additional 3 - 4 oz Flower Power Kombucha and top with a little cherry juice. This makes a pretty layered effect.You can also play around with different garnishes: Try an orange wheel, a flower garnish, or even some fresh lemon zest.The best thing about this recipe is that it's really easy to make and looks tasty by itself. You don't need any fancy ingredients or tools to make it, and you can get creative with garnishes or adding other kombuchas in if you'd like.
Keep an eye on our blog! We regularly post recipes that highlight our full line of raw, probiotic kombucha flavors. Cheers!
