We just love fall. After the heat of summer, most of us are all too ready for a fall cool-down. The milder temperatures give way to warm colors that signal it’s time to pull out the jeans and open the windows. Fall is a magical time and at Brew Dr. Kombucha, we think it deserves its very own kombucha flavor. We couldn’t be more excited to introduce Harvest, our first-ever fall seasonal kombucha.Harvest was inspired by all things fall. This seasonal release features organic apricots, tarragon and green tea, influenced by the harvests of Oregon’s orchards, fields and gardens. Brew Dr. Kombucha Harvest is the perfect combination of sweet and savory, just like your favorite fall flavors. It’s the perfect beverage to enjoy on those first cool nights of autumn.
Our new Harvest seasonal kombucha is simply irresistible on its own, but did you know it can be an incredible ingredient in all sorts of recipes? Try out this delicious Harvest Cocktail.
Directions:Add slices of lemon and handful of basil to a jar. Pour bourbon andTownshend’s Sweet Tea Liquor, stir. Add kombucha and a large ice cube to glass. Enjoy!
