Need a refreshing (and visibly stunning!) alternative to traditional alcoholic cocktails? Let our Sparkling Ginger Turmeric alcohol-free mocktail lend a festive touch to any gathering. A spicy kick of ginger pairs beautifully with cranberry juice and fresh rosemary.
1-inch slice of fresh ginger, thinly sliced, plus more for garnish
1 large sprig of fresh rosemary, plus more for garnish
Fresh cranberries, rosemary sprigs, and thinly sliced orange for garnish
INSTRUCTIONS
Fill 4 double old-fashioned glasses with ice and set aside.
In a pitcher or quart-sized mason jar, muddle sliced ginger and rosemary together using the end of a wooden spoon or a muddler if you have one.
Add cranberry juice and kombucha, stir gently to combine.
Pour into ice-filled glasses (using a strainer, if necessary) and garnish with sprigs of rosemary, a slice of fresh ginger, and a few cranberries before serving. Cheers!
